New Sausage Recipes The greatest sausage ball recipes available anywhere online! NeesesSausage.com
What's That Food? An American dish made of pig liver, head parts and cornmeal? LiverMushForLunch.com
Sausage... It's What's for Breakfast! However you eat it, you can't go wrong with breakfast sausage. ILoveSausageForBreakfast.com
Country Ham
Country Hams are the traditional hams that date back to the days before refrigeration. These cured hams are soaked in a salt water brine and smoked to preserve them. Today processes may vary but essentially this ham is salty and dry. Now this might sound like a bad thing but it certainly isn't. A country ham, properly prepared is a rare treat.
When selecting a country ham the first step is to make sure it is in fact a country ham. There are lots of kinds of ham on the market and a lot of things that people try to pass off as ham. A country ham is usually sold in a cloth bag, hanging.
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